Optimal Heat Management for Better Grilled Patties

As the patty cooks, these dimples broaden and leave the top of the hamburger flat. Yes, you must always rest a hamburger.

Plus, hamburgers will likewise be simpler to manage after they rest for 3 to five minutes. A little rest is a fantastic way to avoid hamburgers that break as you put them on a bun or plate.

At Martin's, we'll be the first to tell you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any excellent hamburger. However if we needed to talk toppings, wellwe've got some concepts. With (May 26) and (May 28) just around the corner, it's officially hamburger season. Whether you're planning a yard celebration, a household cookout, or a chill grill night, it's the perfect time to set something new with those famous buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these hamburgers are constructed to impressall served on Martin's rolls for that best bite, every time. Need even more burger inspiration?

Steps for Perfect Golden Sides

We're talking sweet, spicy, cheesy, fruity, and downright indulgent. Scroll through our list of 20 vibrant hamburger buildsall made with Martin's Potato Rollsand find your next grilling go-to! This sweet-and-savory showstopper will have your visitors doing a double takein the best way. Fresh blueberries take center phase in this lively, fruit-forward salsa, coupled with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for a best balance of sweet, heat, and tangy.

Velvety, tasty, and full of flavor. This simple yet tasty spread combines creamy mayonnaise with rich sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. It's the ideal match for a juicy grilled patty and adds a burst of umami to every bite. Slather it generously onto a toasted Martin's Sandwich Potato Roll and enjoy your backyard hamburger night immediately level up.

This sweet and tasty barbeque sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired taste bomb. Simmered to excellence and brushed over a skillfully grilled hamburger, it includes a sticky-sweet glaze with simply the right balance of fruitiness and depth. Combine it with a Martin's Sandwich Potato Roll for a summertime burger that's anything however ordinary.

Pimento cheese is more than just a spreadit's a hamburger's buddy. This house-made version blends extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf fulfills turf in this decadent, coastal-inspired hamburger. This hamburger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds an abundant, tasty seafood twist.

Crafting Restaurant-Quality Side Fries in Modern Home

A Canadian convenience classicreimagined as a burger. This hamburger takes inspiration from poutine, the precious meal of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the ideal enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire home cooking vibesno tent required. Overflowing with velvety, tacky, cracker-topped mac and cheese, this hamburger is a true summer season cookout showpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high up on a Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Steps for Crispy Golden Sides

Pimento cheese is more than simply a spreadit's a hamburger's buddy. This house-made version blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the ideal quantity of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Browse satisfies turf in this decadent, coastal-inspired burger. This burger takes the extravagance up a notch with a velvety, tacky warm crab dip spooned right over a timeless double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes a rich, tasty seafood twist.

A Canadian comfort classicreimagined as a burger. This burger takes motivation from poutine, the precious dish of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire convenience food vibesno tent needed. Overflowing with velvety, tacky, cracker-topped mac and cheese, this burger is a real summer season cookout masterpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Big Marty's Roll.